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Bolognese Recipes

Fruit or Vegetables as the Core Ingredient

You don't always need meat to make a great ragù.

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  • Maccheroni alla napoletana

    Delivering the 'true taste of Italy', Artusi's Napoletana recipe - at the forefront of the the 'tomatofication' of Italy.

    Fruit and Veg Stovetop Quick and Easy Healthy
  • Rich vegetarian ragù

    Proving that vegetarian dishes can be rich, we also lean on bitterness to take this dish to another dimension.

    Fruit and Veg Stovetop Slow and Simple Vegetarian Balanced

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Bolognese Bolognese

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