Cooked on the Stovetop
The original kitchen gadget. Stick these on your stovetop with your best pan and you're good to go!
Cooked in a Caserole
A good caserole should last a lifetime and walk you hand-in-hand through an eternity of ragùs.
Cooked in a Crockpot
The versitile kitchen gadget for easy electric slow simmering or rapid pressure cooking.
Baked in the Oven
Cooked "al forno" for that delicious baked pasta taste.
Using the Sous Vide Technique
The future of home cooking appliances. Guaranteed results across lazy timelines!